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Mung Bean Cake
Or known as tau sar piah.
At Moy Hua Bakery, only the freshest and highest quality ingredients are used. You would regret if you had not tried any of our cakes!!
Top Seller
Sunday, 10 July 2011
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Kah Lui Peng
A round cake with thin flour skin in yellow and red colour with green bean paste and red bean paste filling and moy hua “stamp” on top. Picture as above.
(4 biscuit in each box)
(4 biscuit in each box)
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